| id: | 28531 |
|---|---|
| Title: | Service activities in the hotel and restaurant business = Сервісна діяльність в готельно-ресторанному бізнесі |
| Authors: | Onyshchuk N.V., Postova V.V. |
| Keywords: | hotel and restaurant business, service activity, competitiveness, service process, innovations |
| Date of publication: | 2023-04-07 11:01:00 |
| Last changes: | 2023-04-07 11:01:00 |
| Year of publication: | 2023 |
| Summary: | The article examines the scope of service activities of hotels and restaurants, which determines the type and direction of the strategies of these institutions in the context of the crisis in the industry. In turn, the service activity of hotels and restaurants allows for the construction of appropriate economic and management mechanisms, as they are determined precisely by the type of service implemented and the chosen strategy. |
| URI: | http://ir.vtei.edu.ua/card.php?id=28531 |
| Publication type: | Стаття у закордонних наукових виданнях |
| Publication: | Modern engineering and innovative technologies. 2023. Iss. 25, P. 4. Р. 79-82 |
| In the collections: | Статті/ Видання інших установ/ |
| Published by: | Адміністратор |
| File : 28531.pdf Size : 2205478 byte Format : Adobe PDF Access : For all | |
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